America's ports are a portal to customers around the world. Since the onset of the pandemic, those ports have been receiving inbound goods

Those who work closely with the calves on a dairy farm must always be on the lookout for signs of illness. Identifying calves that are dealing with the most common issues — scours and pneumonia

A growing number of farmers are choosing pair housing over individual pens for preweaned calves to capture some of the cognitive and social benefits that can be gained when cattle are raised in groups

The woods, minus 15°F temperatures, and calves on the run led to yet another unpredictable day as a dairy farmer

Packaging, labelling, and shelf displays help them make their decisions on what to purchase. A well-stocked, well-organized display gives the impression of choice and quality, while a sparse or unorganized...

In recent weeks, projections for higher milk prices have been frequently discussed. USDA’s most current monthly outlook projects the All -Milk price for 2022 at $22.60, a 21 % jump relative to 2021

The long awaited publication of the eighth edition of Nutrient Requirements of Dairy Cattle by the National Academies of Science, Engineering, and Medicine (NASEM) includes a chapter on calf nutrition

When temperatures are between 59°F and 82°F, a dairy calf can manage and control its body temperature with relative ease. “They are generating metabolic body heat and have normal exchange...

Results are in from a survey the National Dairy Farmers Assuring Responsible Management (FARM) Program distributed last fall

The United States Dairy Education and Training Consortium is forming the future of dairy in college students every summer

On May 25, 2021, dairy products became the first commodity placed before the dispute resolution panel in the newly established U.S.-Mexico-Canada Agreement (USMCA)

Setting priorities for the new year ahead can help our businesses be more intentional and effective

Supply chain woes affected people across the country last year, from producers to consumers. Some of the hardest hit were farmers in California

Conversations about calf feeding often focus on the liquid portion of the diet, either milk or milk replacer, but calf starter is an important part of the equation, too

It can seem difficult — or almost impossible — to keep water in front of calves in cold weather without having to deal with frozen buckets

Hollywood could be the missing link for the agriculture industry to reach bigger audiences

Sarah Morrison, a research scientist at the William H. Miner Agricultural Research Institute, presented, “Caring for calves in cold weather.”

“If you are considering group housing, you have to be really good at everything,” said veterinarian Terri Ollivett during her presentation

Sorry, in a click bait world I feel like I have to open with a title to grab reader’s attention.However, the statement is true